SHORTLISTED

LINZ FOOD LANDSCAPE

Authors:
Simone Barbi (IT), architect
Vio Arianna (IT), architect
Iannello Martina (IT), architect
Longo Michele (IT), architect
Rosta Ilaria (IT), architect
Giaracuni Marina (IT), architect
Benfante Angela (IT), architect
Giannini Monica (IT), architect
Capasso Raffaele Primo (IT), architect
Nanni Clelia (IT), architect
Giglio Teresa (IT), architect
Semeraro Fabio (IT), architect
Based in: Firenze, ITALY

Project Description by Team: Linz Food Landscape is not only a catchy theme. Our goal is to connect the Froschberg  inhabitants to the land through food. The green areas take on a new shape in order to generate profit instead of being left to chance. Horticulture, floriculture and activities related to heliciculture will be entrusted to local cooperatives, "from field to counter". Along the existing and proposed routes, a series of small co-built pavilions will enrich this scenario and allow you to stop, take shelter, work, meet and socialize.
+ Having a small group of owners could led to a breakthrough...Let's provide full accessibility to the residential blocks through the addition of a new system of stairs and elevators (the economic value of the properties will increase as much as the wellbeing of the tenants)!